Cherry Tomatoes Stuffed with Boursin Bouquet of Basil and Chive and Toasted Pine Nuts
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Cherry Tomatoes Stuffed with Boursin Bouquet of Basil and Chive and Toasted Pine Nuts

Prep Time15 mins
Cook Time3 mins
Servings: 6

Ingredients

  • 1 Boursin Bouquet of Basil and Chive cheese
  • 24 medium sized cherry tomatoes
  • 1 Tbsp. toasted pine nuts
  • Chive sprigs for garnish
  • Fresh basil for garnish

Instructions

  • Slice off the top of each cherry tomato and scoop out insides with a small spoon. Season with salt.
  • Toast pine nuts in a skillet (2–3 minutes).
  • Stuff each tomato with Boursin Bouquet of Basil and Chive, garnish with toasted pine nuts, and decorate with basil leaves and chive sprigs.